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NPR Interview - Saturday, July 18, 2015

There are two things that have put El Rito on the map. In the little village in northern New Mexico, there's a tiny cafe that serves the best red-chili Frito pie in the world. And then there's the santero — Nicholas Herrera.

"This is where I live," says Herrera. "This is my studio."

Full article and interview can be found here:

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